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A front view of stacked peanut butter chocolate brownies.
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Superfood Peanut Butter Chocolate Brownies

Chewy, fudgy and gooey Superfood Peanut Butter Chocolate Brownies are made with healthy ingredients. Its a rich yet healthy decadent vegan treat.
Course Dessert
Cuisine American
Keyword how to make peanut butter chocolate brownies, peanut butter and chocolate brownies, peanut butter chocolate brownies recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 9
Calories 291kcal
Author Gunjan

Ingredients

Instructions

  • Heat a saucepan in a low flame and combine coconut milk, peanut butter, chocolate chips, vanilla extract, olive oil and maple syrup. Then, whisk it well until well blended. Later, turn off the flame and let it sit to cool.
  • Preheat oven at 350 degree Fahrenheit and prepare a 9 inch square baking pan with a greased parchment paper.
  • In the meanwhile, in a large mixing bowl combine almond flour, coconut flour, hemp seeds, flax meal, cocoa powder, baking powder and salt. Then, mix very well with a spoon until no lumps are left. 
  • Now, add melted peanut butter chocolate mixture, mashed bananas and soaked chia seeds into the dry ingredients.
  • Thereafter, mix it extremely well with a baking spatula. (You may use your hands if needed).
  • Now, spoon the dough like batter on the prepared baking pan and spread it evenly with the spatula.
  • Place the baking pan at the bottom rack of the oven and bake it for 35-40 minutes or until the tester comes out clean.
  • Let the brownies cool down completely before cutting into desired pieces. 

Notes

  • These brownies tastes excellent with a scoop of vanilla ice cream topped with some peanut butter frosting + melted chocolate+ chopped peanuts + chocolate chips. You may make these brownies as grand as possible with your choice of toppings.
  • These brownies are not overwhelming sweet in taste. It has fine and subtle taste of all the ingredients. 

Nutrition

Calories: 291kcal | Carbohydrates: 36g | Protein: 12g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Sodium: 117mg | Potassium: 353mg | Fiber: 9g | Sugar: 16g | Vitamin A: 82IU | Vitamin C: 3mg | Calcium: 146mg | Iron: 3mg